Yana Coogee’s open-flame restaurant and bar, led by the visionary head chef Sam Lane, is born out of simplicity, fire, and exceptional local produce.

Situated a stone’s throw away from the beach on the main promenade of Coogee, Yana embraces the art of open-flame cooking. The restaurant works closely with the seasonal availability of local produce, letting the exceptional ingredients speak for themselves through a delicious, fire-touched dining experience.