COOGEE
SYDNEY
NSW
SNACKS MENU
SUMMER
2024
OLIVES 8
Yana’s house marinated olives served warm
SYDNEY ROCK OYSTERS 7,50 ea
Finger lime / Chardonnay mignonette / Lemon
FOCACCIA 8
Focaccia / Honey butter
BEEF TARTARE 14
Oregano Verde / House Made Chips / Egg / Soft Herbs / Oil
PROSCIUTTO 12
Crostini / San Daniele Prosciutto / Straciatella/ Basil Peper
BEEF SKEWERS 14 ea
Wood fire beef skewers / Oregano Verde
FRIES 10
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KING FISH 24
Kingfish sashimi / Orange & campari / Finger lime / Karkala / Pepper berry / Chilli / Parsley oil
TUNA 14
Albarcore tuna / Toast / Cumin mayo / Chives
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PEACH TART 16
Almond / Peach jam / Peach cream / Walnut / Lemon myrtle sugar / Burnt peach
DAVIDSON’S PLUM MARSHMALLOW 14
Toasted Marshmallow / Chocolate Biscuit / Strawberry Gum Jam
MERINGUE 16
Toasted Meringue / Mango Puree / Chantilly cream / Lime / Burnt Mango brûlée
TRIO SORBET 12
Mango / Kiwi / Lemon
COCKTAIL BAR MENU
COCKTAILS
UMESHU MOJITO 20
Umeshu / Lime / Mint / Soda
OYSTER MARTINI 26
Dasher and Fisher Ocean Gin / Oyster Shell Infused Vermouth
* this cocktail contains shellfish
CRIMSON MOON 23
Gin / Fino Sherry / Lemon / Raspberry
ON THE BAY 23
Mezcal / Cherry / Lime
NARANJA 27
Anejo Tequila / Averna / Orange Oleo / Bitters
PEACH SHERBERT 22
Vodka / Crème De Peche / Lemon / Orgeat
