yana coogeee 2@1x
yana coogeee 2 mobile@1x

COOGEE
SYDNEY
NSW

A LA CARTE

sample menu

SUMMER
2024

STARTERS

OLIVES 8
Yana’s house marinated olives served warm

SYDNEY ROCK OYSTERS 7,50 ea
Finger lime / Chardonnay mignonette / Lemon

FOCACCIA 8
House made focaccia / Herbed butter / Oil

CAULIFLOWER 16
Cauliflower / Romesco / Soft herbs / Chive Oil / Almonds 

ABROLHOS ISLANDS SCALLOPS 24 (for 3) 
Abrolhols Islands scallops / Kombu butter

BEEF TARTARE 24
Oregano Verde /  House Made Chips / Egg / Soft Herbs 

HALLOUMI 18
Halloumi / Thyme / Oregano / Lemon zest / Honeycomb / Pepper berry

PRAWNS 36 (for 2) 
Prawns / Nduja  Butter / Lemon / Herbs

KING FISH 24
Kingfish sashimi / Orange & campari / Finger lime / Karkala / Pepper berry / Chilli / Parsley oil

MAINS

MARKET FISH MP
Fire cooked whole fish / Seasonal condiments / Burnt lemon

ALTITUDE CHICKEN  52
Half Altitude chicken / Chilli butter / Lemon / Leek Scapes / Thyme

BISTECCA 170
Grass fed T-bone 1kg / Oregano verde

SCOTCH 90
Grass fed black onyx scotch fillet 400g / Oregano verde / Lemon

 

SIDES

MEDLEY 18
Heirloom carrots / Radish / Zucchini / Sheep Yoghurt / Sumac / Honey

POTATOES 14
Fried Potatoes / Lemon / Rosemary

BROCCOLINI 14
Grilled Broccolini / Whipped ricotta / Chilli butter / Burnt lemon

MIXED LEAF 12
Mussett Holdings mixed leaf / Lemon dressing / Black pepper

CABBAGE 14
Charred cabbage / Walnut and Campari dressing / Walnuts 

FRIES 10


DESSERTS

PEACH TART 16
Almond / Peach jam /  Peach cream / Walnut / Lemon myrtle sugar / Burnt peach

DAVIDSON’S PLUM MARSHMALLOW 14
Toasted Marshmallow / Chocolate Biscuit /  Strawberry Gum Jam

MERINGUE 16
Toasted Meringue / Mango Puree / Chantilly cream / Lime / Burnt Mango brûlée 

TRIO SORBET 12
Mango / Kiwi / Lemon 

 

COOGEE
SYDNEY
NSW

TO SHARE (FOR 8+ GROUPS)

JANUARY
2024

 

 

OLIVES 
Yana’s house marinated olives served warm

FOCACCIA 
House made focaccia / Herbed butter / Oil

CAULIFLOWER 
Cauliflower / Romesco / Soft herbs / Chive Oil / Almonds 

HALLOUMI 
Halloumi / Thyme / Oregano / Lemon zest / Honeycomb / Pepper berry

BEEF TARTARE 
Oregano Verde /  House Made Chips / Egg / Soft Herbs 

 

ALTITUDE CHICKEN  
Half Altitude chicken / Chilli butter / Lemon / Leek Scapes / Thyme

BISTECCA 
Grass fed T-bone 1kg / Oregano verde

w/

POTATOES 
Fried Potatoes / Lemon / Rosemary

MIXED LEAF 
Mussett Holdings mixed leaf / Lemon dressing / Black pepper

DAVIDSON’S PLUM MARSHMALLOW 
Toasted Marshmallow / Chocolate Biscuit /  Strawberry Gum Jam

MERINGUE 
Toasted Meringue / Berries / Passionfruit Curd / Oregano / Berry Jam / Orange 

 

DRINKS MENU

COCKTAILS

YANA SPRITZ 18
Passoa Passionfruit / Lemon / Agave / Prosecco / Soda 

WATERMELON CLUB 20
Gin / Watermelon / Lemon / Whites 

TOMMY’S TROPICANA 21
Jalapeño Infused Reposado / Guava / Pineapple / Lime 

CARIBBEAN LINEN 20
St Germain / Rum / Lime / Cucumber 

HOT SUMMER 21
Vodka / Kiwi / Lime / Chili 

BASIL SMASH 20
Basil Infused Gin / Lime / Sugar 

OYSTER MARTINI 26
Dasher and Fisher Ocean Gin / Oyster Shell Infused Vermouth
* this cocktail contains shellfish

yana coogee drink 1_1@1x

COOGEE
SYDNEY
NSW

SNACKS MENU

SUMMER
2024

OLIVES 8
Yana’s house marinated olives served warm

SYDNEY ROCK OYSTERS 7,50 ea
Finger lime / Chardonnay mignonette / Lemon

FOCACCIA 8
Focaccia / Honey butter

BEEF TARTARE 14
Oregano Verde / House Made Chips / Egg / Soft Herbs / Oil

PROSCIUTTO 12
Crostini / San Daniele Prosciutto / Straciatella/ Basil Peper

BEEF SKEWERS 14 ea
Wood fire beef skewers / Oregano Verde

FRIES 10

KING FISH 24
Kingfish sashimi / Orange & campari / Finger lime / Karkala / Pepper berry / Chilli / Parsley oil

TUNA 14
Albarcore tuna / Toast / Cumin mayo / Chives

PEACH TART 16
Almond / Peach jam /  Peach cream / Walnut / Lemon myrtle sugar / Burnt peach

DAVIDSON’S PLUM MARSHMALLOW 14
Toasted Marshmallow / Chocolate Biscuit /  Strawberry Gum Jam

MERINGUE 16
Toasted Meringue / Mango Puree / Chantilly cream / Lime / Burnt Mango brûlée

TRIO SORBET 12
Mango / Kiwi / Lemon 

yana coogee drink 2_1@1x

COCKTAIL BAR MENU

COCKTAILS

UMESHU MOJITO 20
Umeshu / Lime / Mint / Soda

OYSTER MARTINI 26
Dasher and Fisher Ocean Gin / Oyster Shell Infused Vermouth
* this cocktail contains shellfish

CRIMSON MOON 23
Gin / Fino Sherry / Lemon / Raspberry 

ON THE BAY 23
Mezcal / Cherry / Lime  

NARANJA 27
Anejo Tequila / Averna / Orange Oleo / Bitters 

PEACH SHERBERT 22
Vodka / Crème De Peche / Lemon / Orgeat

yana words@1x
yana words mobile@1x

YANA

244 COOGEE BAY RD
COOGEE 2034
SYDNEY, NSW

 

menus

© 2023
WEBSITE BY HAND STUDIO

OPENING HOURS

TUESDAY, WEDNESDAY, THURSDAY: 4PM-12AM
FRIDAY, SATURDAY: 12PM – 12AM
SUNDAY: 12PM-11PM

 

CONTACT

T: +61 424 571 250
E: BOOKINGS@YANACOOGEE.COM.AU

YANA

 

244 COOGEE BAY RD
COOGEE 2034
SYDNEY, NSW

 

menus

OPENING HOURS

TUESDAY, WEDNESDAY, THURSDAY: 4PM – 12AM
FRIDAY, SATURDAY: 12PM – 12AM
SUNDAY: 12PM – 11PM

CONTACT

+61 424 571 250
BOOKINGS@YANACOOGEE.COM.AU

© 2024
WEBSITE BY HAND STUDIO

Scroll to Top